Description

Frontier® Ground Sumac – 0.45lb | Tangy, Lemon-Like Flavor for Meats, Vegetables, and Side Dishes, Kosher, Non-Irradiated, No Artificial Ingredients

Enhance Your Cooking with Frontier® Ground Sumac

Ground Sumac for Cooking brings a rich, tangy, and lemon-like flavor to your kitchen. This versatile spice is perfect for enhancing a wide range of dishes, from meats to vegetables and side dishes. With its vibrant red color and zesty taste, this Middle Eastern spice offers a bright, fresh finish that will transform any meal into an unforgettable experience. Whether you’re preparing a traditional dish or experimenting with new recipes, Frontier® Ground Sumac is the perfect ingredient to add a burst of flavor and color.

What is Ground Sumac?

Ground Sumac is made from dried sumac berries, which are native to the Middle East. The berries are harvested, dried, and ground into a powder that captures the tart and citrusy flavor. Historically, sumac was used before lemons became common in Europe. It was once the go-to souring agent, giving food a tangy punch. Today, sumac is still an essential ingredient in many Middle Eastern, Mediterranean, and North African cuisines.

Frontier® Ground Sumac provides a deep, complex flavor that adds brightness to any dish. It’s perfect for seasoning meats, vegetables, rice, and salads. This 0.45lb bottle offers an easy way to enjoy international flavors in your own kitchen.

Key Features of Frontier® Ground Sumac

• Tangy, Lemon-Like Flavor: Frontier® Ground Sumac delivers a tart, citrusy taste that enhances a variety of dishes. It pairs well with other spices like oregano, thyme, and garlic.
• Kosher Certified: This product is Kosher, making it an ideal choice for those following Kosher dietary laws.
• No Artificial Ingredients: Frontier® Ground Sumac contains no artificial ingredients, preservatives, or additives, ensuring you enjoy only pure, natural flavor.
• Non-Irradiated: Our sumac is free from irradiation, preserving its natural nutrients and flavor.
• Non-ETO: This sumac is also non-ETO (ethylene oxide), which ensures it maintains the highest quality standards.
• Vibrant Color and Freshness: With its striking red color, Ground Sumac adds an attractive touch to any dish, making it perfect for sprinkling over salads or using as a garnish.

How to Use Frontier® Ground Sumac

Ground Sumac is incredibly versatile. Here are some popular ways to use it:

1. Sprinkle over Meats: Use it as a rub for meats like lamb, chicken, or beef. It provides a tart contrast to grilled or roasted meats.
2. Flavor Vegetables: Add Ground Sumac to roasted or grilled vegetables. It pairs beautifully with dishes featuring eggplant, zucchini, or potatoes.
3. Mix into Salads: Sumac is a key ingredient in the popular Middle Eastern salad dish, Fattoush. Its sour flavor brightens the fresh ingredients, making it an excellent addition to salads.
4. Make Spice Blends: Combine Ground Sumac with other spices such as cumin, coriander, and thyme to make your own unique spice blends. It’s also an essential component of Za’atar, a popular Middle Eastern spice mix.
5. Top Your Dishes: Simply sprinkle it on top of rice, hummus, or couscous for an added zing.
6. Add to Dressings and Marinades: Mix Ground Sumac into vinaigrettes or marinades for meats or vegetables. It imparts a refreshing, tangy flavor that complements your ingredients.

Why Choose Frontier® Ground Sumac?

Frontier® Ground Sumac stands out for its high quality and authenticity. Sourced from the best sumac berries, it provides a pure, all-natural flavor that is free from any artificial ingredients. The tangy, lemon-like taste enhances both savory and vegetarian dishes, making it a staple in kitchens worldwide. Whether you’re an experienced chef or a beginner looking to explore new flavors, this versatile spice is an essential addition to your pantry.

Our sumac is also ethically sourced, ensuring fair practices in every step of production. Frontier® takes pride in offering a product that is both flavorful and responsibly sourced. It’s perfect for anyone who values high-quality ingredients and wants to elevate their cooking with bold, authentic flavors.

Certified Kosher and Non-Irradiated

For those with dietary restrictions, Frontier® Ground Sumac is Kosher certified, making it a suitable choice for people who follow Jewish dietary laws. Additionally, it is non-irradiated, ensuring that the sumac maintains its natural quality and flavor without the use of chemicals or radiation.

A Flavorful International Experience at Home

Sumac is an ancient spice that has been used for centuries to enhance the flavor of food. By incorporating Frontier® Ground Sumac into your meals, you can enjoy the authentic taste of the Middle East in the comfort of your own kitchen. Whether you’re cooking a traditional recipe or adding an exotic twist to your favorite dishes, Ground Sumac will provide a unique, tangy finish.

Add Frontier® Ground Sumac to Your Cart Today!

Ready to elevate your culinary creations? Add Frontier® Ground Sumac to your cart and discover the vibrant, tangy flavor that this ancient spice brings to your dishes. Its versatility makes it a must-have in any spice collection, whether you’re cooking everyday meals or experimenting with new recipes.